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A program that prepares individuals to operate and manage commercial and contract florist enterprises, supply and delivery services, and flower catering services. Includes instruction in the applicable principles of plant science; purchasing, storage, and delivery systems; floral design and arranging; and principles of business management.
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| A major in Floriculture/Floristry Operations and Management is highly relevant for the following careers. National averages for wages in each career is provided. |
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Unfortunately, we were unable to find any undergraduate programs
for this major.
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